Sustainable viticulture. Mechanical harvesting. Pressing, Macération pré fermentaire à froid, Cuve résine. Sols argilo-calcaires.
Greenish-gold colour, Brilliant, greenish-gold highlights.
Fruity, crisp, subtle white flowers aromas, subtle fennel aromas, subtle apricot aromas, subtle peach aromas, subtle pear aromas.
Subtle white flowers overtones, subtle fennel hints, pear hints.
For the aperitif, Tapas, Scallop carpaccio, Seafood and shellfish, Grilled fish
12° - 14°
From 2021 to 2024
No allergen detected