Sustainable viticulture. Vendanges manuelles et mécaniques. Malolactic fermentation. Ageing in epoxy-resin-lined cement vats. Sols argilo-calcaires.
Garnet red colour, copper highlights.
Violet aromas, blackcurrant aromas, morello cherry aromas, spice aromas, arômes de grillé.
Well-balanced, rich, dense, spice hints, fine tannin, silky tannin, smooth, structured body, good intensity, long length.
Tapas, Farmhouse pâté, Red meats in a sauce, Grilled red meats, Mediterranean cuisine
No allergen detected
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